Serves

Serves: 2

Total Time:

You will need

2 Warburtons Gluten Free Crumpets

1 salad tomatoes

50g grated cheese

1/2 tbsp gluten free pesto

1 tsp olive oil

pinch of salt and pepper

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Method

  1. Pre heat the grill to medium heat.
  2. Slice the tomatoes and sprinkle with the olive oil, salt and pepper
  3. Place the tomatoes on a rack under the grill for 1-2 minutes until it softens then remove and set aside
  4. Place the crumpets on a baking sheet and grill for 2 minutes or until lightly browned
  5. Remove crumpets from the grill, place 2 slices of tomatoes on each crumpet
  6. Add a thin layer of the pesto on top of the tomatoes then sprinkle with the cheese. place back under the grill for 4-5 minutes or until the cheese has melted
  7. Remove from grill and serve with soup of your choice

Where to buy

Suitable For

Suitable for Home Freezing