Soft, white, gluten free wraps that are just perfect for a tasty snack
White Wraps
If you’re looking for an alternative to the traditional sandwich, it might be time to load up and roll out one of our soft and tasty white gluten free wraps. These gluten free wraps are perfect when packed into lunch boxes, full of your favourite filling. And they’re high fibre too!
Ingredients
Water, Rice Flour, Tapioca Starch, Maize Starch, Fruit Extract (Carob and Apple), Stabilisers: Xanthan Gum, E464; Rapeseed Oil, Humectant: Vegetable Glycerine; Pea Protein, Vegetable Fibre (Psyllium), Emulsifiers: E471, E481; Preservatives: Calcium Propionate, Potassium Sorbate; Salt, Natural Flavouring, Flour Treatment Agent: E920 (Vegetarian).
Allergy Advice
For allergens, see ingredients in bold. This product is produced in a bakery which uses egg.
Nutrition Information
| Typical values | Per 100g of product | Per average wrap (45g) |
|---|---|---|
| Energy | 1239kJ 295kcal | 558kJ 133kcal |
| Fat of which saturates mono-unsaturates polyunsaturates | 5.8g 0.6g 3.3g 1.6g | 2.6g 0.3g 1.5g 0.7g |
| Carbohydrate of which sugars | 53.7g 8.5g | 24.2g 3.8g |
| Fibre | 6.0g | 2.7g |
| Protein | 3.9g | 1.8g |
| Salt | 0.90g | 0.41g |
Each wrap (45g) contains
of your reference intake. Typical values per 100g: Energy 1239kJ/295kcal
Where to buy
Suitable For
